Sunday, January 18th | 12–5pm | Amos Rome Tasting Room

We’re popping corks and shucking shells as we pour our 2022 Block ’98 Cuvée 🥂, paired with three fresh, raw oysters from Taylor Shellfish.

It’s the perfect long-weekend Sunday activity during the first weekend of Lake Chelan Winterfest!

$35 per guest | Reservations required | This event frequently sells out, so don’t wait!